One of Sydney’s leading celebrity chefs, Luke Nguyen had a big night on Tuesday night with the launch of a new restaurant at Sydney's Star City, enticingly named Fat Noodle.
Nguyen is also the head chef and operator of Red Lantern restaurant (one of my favourites in Surry Hills ) and has expertly mixed Chinese, Vietnamese, Thai and Malay influences to create a new eatery which is sure to become the new night spot of choice....Especially for when you have had a few too many with your friends and need something to munch on late at night.
I'm a particular fan of the Salt and Pepper Silken Tofu, and the Fat Pho Noodles with beef broth, thinly sliced Angus Sirloin and fresh aromatic spices (Luke's signature dish). Delicious!
I was lucky enough to attend the opening on Tuesday night and the place looked fantastic. Hope you like the pics.
L x
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